Sauces

Use as a glaze on beef or chicken or mix into your favorite stir fry!

This simmering sauce is balanced with the freshness of rosemary, thyme, garlic and a splash of white wine. Goes perfectly with chicken or fish such as Cod, Shrimp and Halibut.

Fire roasted peppers are coarsely blended with caramelized onions, garlic and toasted almonds making it a delicious finishing sauces for grilled vegetables, eggs and steak.

This herb sauce is blended with tangy vinegar, crushed red pepper and 3 types of herbs and tastes delicious on everything from vegetables to meat or even mixed into yogurt as a dip!

This sweet sauce is made from fresh strawberries and steeped hibiscus leaves no refined sugars added. We love it drizzled on ice cream at night or on yogurt in the morning!